Filet mignon is a steak cut of beef taken from the smaller end of the tenderloin, or psoas major of the cow carcass, usually a steer or heifer. In French, this cut is always called filet de bœuf, as filet mignon refers to pork tenderloin.
|Name||Beef Filet Mignon|
|Bar||Semilla French Bistro & Wine Bar|
|Location||1330 Alton Rd, Miami Beach, FL 33139, United States|